The Big Bad Woof Best of DC 2019

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Raw Diets

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Addressing the FDA report on Foods and Cardiac Disease

Addressing the FDA report on Foods and Cardiac Disease

Still worried? Add fresh meat or fish to raise the taurine levels. You don't have to go all raw but adding fresh, frozen or freeze-dried meat to your dog's diet will boost the taurine levels and help prevent heart disease. Both whole grain and grain-free foods are fine as long as the first five ingredients contain actual meat and not too many high-glycemic starches. And don’t forget fish, which is high in taurine and also in methionine and cystine, from which dogs make taurine (unless they have a special problem and for some reason cannot do this).

The Canine MicroBiome

The Canine MicroBiome

Microbiome Monday: The canine microbiome is quickly becoming a focus by researchers to identify and manage chronic diseases. This short video is an overview of the basics in understanding the microbiome and its role within our canine companions.

Coping With Cushing's Disease

Cushing's disease is a hyperactive adrenal gland disease that occurs when the adrenal glands pump out excessive amounts of hormones called glucorticoids. Glucorticoids are the body's natural source of cortisone. When excessive amounts are in the blood stream, they end up pushing the body's metabolism to the point where it becomes physically uncomfortable for the animal.

Health & Wellness for Family Pets on BLIS.fm

Pennye Jones-Napier and Julie Paez are the founders and owners of The Big Bad Woof, the pet store that supplies the essentials for the socially conscious pet and their pet owners. The store offers a variety of pet food choices that address and help prevent the increasing prevalence of obesity and diabetes in dogs and cats.

Raw Milk Kefir, a Magic Bullet for Immunity!

Kefir is a fermented milk product that originated centuries ago in the Caucasus mountains, and is now enjoyed by many different cultures worldwide, particularly in Europe and Asia. The word “kefir” is derived from the Turkish word “keif”, which literally translates to the “good feeling” one has after drinking it. Traditional cultures have attributed healing powers to kefir for centuries.

Items 1 to 5 of 9 total

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