COVID-19 Updates

We are happy to announce NEW Phase 2 hours when we will welcome our customers back into the store. Please note the following schedule if you want to shop in-store: Sunday 12 - 6pm;  Monday - Saturday 9am - 7pm. We understand many of you may not be ready to come in and we will continue to offer  curbside pickup and local delivery 7 days a week.  We are adhering to the DC Government and CDC guidelines for all customers and staff.

We also have many of the items in stock or available within a few days that you may be ordering via auto-ship from the on-line retailers and would be happy to have you support a small, indie business. 

(202) 747-3434Woof Delivers

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American Natural Premium Legume Free Dry Dog

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American Natural Premium Legume Free Dry Dog

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American Natural Premium Legume Free Dry Dog

Availability:In stock

Price From: $12.99

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Price From: $12.99

Details

American Natural Premium Legume Free Dry Dog

American Natural Premium was founded in Wisconsin in 1998. According to founders Gene Large and Jennifer Burlo, they wanted to provide high quality high quality pet food at an affordable price. ANP focuses on three main criteria: quality, taste, and price.

American Natural Premium pet foods are co-packed for the company by Fromm which has several USDA-inspected pet food manufacturing plants in Wisconsin.

American Natural Premium has several great features, especially if you have multiple dogs or you feed bigger dogs.

  • Their foods are very reasonably priced for premium dog foods.
  • Some of their formulas are available in 40-lb bags. If you have 2-3 Labrador Retrievers or other big dogs, you probably know how fast they can go through a 25-lb bag of premium dog food. It’s nice to buy a big bag of food that lasts a little longer. 
  • ANP foods have no corn, wheat, or soy; and no ingredients from China.
  • Their foods are quality-tested during cooking and before distribution.
  • They purchase their ingredients in small batches, often from local farmers and producers, to ensure quality and freshness.
  • Their foods are cooked in small batches at low temperatures to ensure palatability, digestibility, and the availability of the nutrients.
  • Probiotics are added after cooking to ensure their viability.

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